Boxing Chicken….one of my all time favourite dishes. Think sweet and sour pork, with chicken taking on the role of the pig. It fucking tasty I don’t care what anyone thinks. I had the pleasure to learn this dish from the master that is Uncle Choi, the happy buddha master chef that used to run the kitchen at my Uncle Soo’s restaurant, Choi’s Inn. Probably the best Chinese restaurant ever. The hokkien noodle dish is solid as a rock, and one thats universal the world over.
Boxing Chicken
Ginger and Scallion Hokkien Noodles
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