I saw Pascal Barbot of L’Astrance do this, so simple yet the visual appeal along with the taste are insane. He made a jelly out of pink grapefruit then wrapped a sheet around a segment. I made the jelly out of creaming soda instead, and sat the little beauty in puddle of gin and grapefruit juice. Bloody summer all over it.
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holy shit limdawg that is off the chain!
a
Got bloody breast cancer week written all over it for me! haha , love your work.
Terry
You’ve done it again. Superb post!
If only more people would read about this!
If only more people could read about this!
You have done it again. Great post.
Heh am I actually the only comment to this amazing writing?!?